Raise a glass to the Golan Winery

In the Golan Heights, the soil, altitude and climate prove ideal for making internationally award-winning wines for more than 30 years.


The founding of the Golan Winery in 1983 helped transform Israel’s wine industry from boring to award-winning. Click here to find out more about how the volcanic soil, high altitude and perfect nighttime temperatures in the Golan Heights – in addition to Israeli high-tech systems — put Israel on the world’s fine-wine map.

# Golan Heights # Israeli Food
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